If you have ever wanted to make the ultimate party food, these Slow Cooker BBQ Chicken Wings are EPIC. They’re simple, fun and a very yummy appetizer or meal.
The best part is that you can make these BBQ wings spicy or sweet with just a couple of tweaks! Perfect for making everyone at the party satisfied.

And so very tender. That’s one thing I love about making chicken recipes in the slow cooker. They’re never tough or dry. Just tender and juicy, every time.
That’s exactly what these Slow Cooker BBQ Chicken Wings are, too–tender and juicy. Which is so much yummier than any restaurant fried chicken wing, let’s be honest.

What You Need To Make Slow Cooker BBQ ChickenWings
This is a very simple chicken recipe that’s no-fail. Seriously, anyone can make these, as long as you can follow some basic cooking instructions. Here’s what you need:

- 2 lbs Chicken Wings
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 1/2 tsp Pepper
- 1 tsp Onion Powder
- 1/2 cup Brown Sugar
- 1/2 cup Ketchup
- 1/3 cup Honey
- 2 tbsp Mustard

How to Make This Slow Cooker BBQ ChickenWings
Step 1
Cut the chicken wings into parts, discarding the tips. I find using a sharp knife and cutting halfway through, then pulling the pieces apart is the most efficient way to cut chicken wings.

Step 2
Mix ketchup, brown sugar, honey, spices, and mustard in a small bowl until the mixture is thoroughly consistent throughout.

Step 3
Pour homemade BBQ sauce over the chicken wings and stir together.

Step 4
Place chicken wings in the slow cooker and set to low for 8 hours or high for 4 hours. Enjoy!

More Easy Chicken Recipes You’ll Love
If you love this easy chicken recipe, but you’re not quite ready to bust out your cutting board, just pin this to your favorite easy appetizer ideas board on Pinterest so you can find it quick later!

Slow Cooker BBQ ChickenWings

If you have ever wanted to make the ultimate party food, these Slow Cooker BBQ Chicken Wings are EPIC. They're simple, fun and a very yummy appetizer or meal.
Ingredients
- 2 lbs Chicken Wings
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 1/2 tsp Pepper
- 1 tsp Onion Powder
- 1/2 cup Brown Sugar
- 1/2 cup Ketchup
- 1/3 cup Honey
- 2 tbsp Mustard
Instructions
- Cut the chicken wings into parts, discarding the tips. I find using a sharp knife and cutting halfway through, then pulling the pieces apart is the most efficient way to cut chicken wings.
- Mix ketchup, brown sugar, honey, spices, and mustard in a small bowl until the mixture is thoroughly consistent throughout.
- Pour homemade BBQ sauce over the chicken wings and stir together.
- Place chicken wings in the slow cooker and set to low for 8 hours or high for 4 hours. Enjoy!
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 477Total Fat: 28gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 93mgSodium: 773mgCarbohydrates: 39gFiber: 1gSugar: 26gProtein: 20g