I love BBQ and making Baked BBQ Chicken Wings is so easy and fast, it’s basically one of the best recipes to make for a small crowd–or even a large one!
Plus, you’re making your very own homemade BBQ sauce with this recipe, so you can adjust the sweetness level or even add a little spice, if you want.

And, because these aren’t fried, you’re not tending them for a half hour, turning them and whatnot. Not that I mind a fried wing, but, honestly, if I have a bunch of people coming over, I would much rather be checking something in the oven a few times and concentrating on making other foodstuffs.
Plus, these Baked BBQ Chicken Wings are just so darn tasty, I really enjoy having them. Like really.

What You Need To Make Baked BBQ Chicken Wings
This is a very simple chicken recipe that’s no-fail. Seriously, anyone can make these, as long as you can follow some basic cooking instructions. Here’s what you need:

- 2 lbs Chicken Wings
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 1/2 tsp Pepper
- 1 tsp Onion Powder
- 1/2 cup Brown Sugar
- 1/2 cup Ketchup
- 1/3 cup Honey
- 2 tbsp Mustard

How to Make Baked BBQ Chicken Wings
Step 1
Preheat oven to 425 degrees.
Cut the chicken wings into parts, discarding the tips. I find using a sharp knife and cutting halfway through, then pulling the pieces apart is the most efficient way to cut chicken wings.

Step 2
Mix ketchup, spices and brown sugar into a small bowl.

Step 3
Add honey and mustard and mix until the BBQ sauce is thoroughly consistent throughout.

Step 4
Pour homemade BBQ sauce over the chicken wings and stir together.

Step 5
Add Chicken to the baking dish and place in the oven for 25 minutes.
Check for doneness by cutting a chicken wing in the center of the dish in half to see if there is any pink. If it’s done, serve, if not, keep baking in 5 minutes increments, checking between each increment, until done.

More Easy Chicken Recipes You’ll Love
If you love this easy chicken recipe, but you’re not quite ready to bust out your cutting board, just pin this to your favorite easy appetizer ideas board on Pinterest so you can find it quick later!

Baked BBQ Chicken Wings

I love BBQ and making Baked BBQ Chicken Wings is so easy and fast, it's basically one of the best recipes to make for a small crowd--or even a large one!
Ingredients
- 2 lbs Chicken Wings
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 1/2 tsp Pepper
- 1 tsp Onion Powder
- 1/2 cup Brown Sugar
- 1/2 cup Ketchup
- 1/3 cup Honey
- 2 tbsp Mustard
Instructions
- Preheat oven to 425 degrees.
- Cut the chicken wings into parts, discarding the tips. I find using a sharp knife and cutting halfway through, then pulling the pieces apart is the most efficient way to cut chicken wings.
- Mix ketchup, spices and brown sugar into a small bowl.
- Add honey and mustard and mix until the BBQ sauce is thoroughly consistent throughout.
- Pour homemade BBQ sauce over the chicken wings and stir together.
- Add Chicken to the baking dish and place in the oven for 25 minutes.
- Check for doneness by cutting a chicken wing in the center of the dish in half to see if there is any pink. If it's done, serve, if not, keep baking in 5 minutes increments, checking between each increment, until done.
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 477Total Fat: 28gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 93mgSodium: 773mgCarbohydrates: 39gFiber: 1gSugar: 26gProtein: 20g