How Long to Bake Chicken Breast in Oven

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Do you know how long to bake chicken breast in the oven? Nobody enjoys eating undercooked chicken, they want chicken that holds its juices and has flavor to it. Come learn how long to bake your chicken breast in the oven at a variety of temperatures.

2 images of chicken breasts on plates with title text reading How Long To Bake Chicken Breast.

It’s important to know how long to bake your chicken breast for whatever occasion it might be: graduation parties, family get togethers, picnics, or just for a weeknight dinner.

Chicken breasts and chicken in general have been a staple food in America for many years. Chicken is a food that no matter what culture you live in, is often used when cooking meals. The smithstonianmag.com provides a more detailed story of where the chicken came from and how it became such a popular dish today.

If you’re looking for recipes that use chicken breast, try Hellman’s Chicken.

How Long to Cook Chicken Breast at 425

Depending on the thickness of your chicken breast, cooking your chicken at 425 degrees will take around 20 to 25 minutes to make. To make this process easier, you can cut up your chicken breasts into similar sizes so that they all cook at the same rate.

If your chicken breasts are too hot to eat at first, leaving your chicken out for an extra five to seven minutes will be perfect for your delicious meal.

2 chicken breasts next to tomatoes and onions on a brown plate.

How Long to Cook Chicken Breast at 400

Cooking your chicken breast in the oven at 400 degrees will take you roughly 15 to 20 minutes. A medium sized chicken breast that weighs five to six ounces will take around 20 to 25 minutes to make at 400 degrees. If your chicken breast is slightly bigger than five to six ounces, the process of cooking it should only take a couple of more minutes.

2 chicken breasts next to sauce in a white bowl.

How Long to Bake Chicken Breast at 375

When baking your boneless chicken breast at 375, your chicken will be done in around 20 to 30 minutes. If you’re cooking bone-in, skin-on chicken, your chicken will take roughly 35 to 40 minutes to be ready to eat.

2 chicken breasts next to vegetables and rice on a white plate.

How Long to Cook Chicken Breast in Oven at 350

When cooking your chicken breast in the oven at 350 degrees, a good time range to go by would be around 25 to 30 minutes. This time range will allow you to keep the juices and flavor of your chicken while also cooking all of the way through.

a chicken breast next to grilled vegetabels.

How Long to Bake Thin Chicken Breast

If you plan on making thin chicken breasts, typically this will take around 15 to 20 minutes to make. To have your chicken breasts ready in 15 to 20 minutes, you will need to preheat your oven to 350 degrees.

How Long to Bake Chicken Cutlets

The amount of time it takes to bake chicken cutlets depends on the size of your cutlets and the temperature in which you cook them at. If you cook your cutlets at 400 degrees, your cutlets will be done in around 15 to 20 minutes.

How Long to Bake Bone in Chicken Breast at 425

When baking bone in chicken breast at 425 degrees, your chicken will be ready in around 45 minutes to one hour. This process may take longer depending on how large your chicken breast is and if you need your chicken to sit after it is done cooking.

How Long to Bake Frozen Chicken Breast

When baking a frozen chicken breast, you are looking at around 30 to 40 minutes of cook time. This will depend on the size of your chicken, but a good general time is around 30 to 40 minutes.

How Long to Bake Stuffed Chicken Breast

When baking stuffed chicken breast, baking your chicken for around 45 minutes will allow you to have chicken that keeps its juices, flavors, and taste.

2 raw chicken breasts on wax paper on a brown plate.

How do You Know When Chicken Breasts Are Done?

If you have a thermometer to check the temperature of your chicken, your chicken will be done at around 165 to 175 degrees. If you do not have a thermometer for your chicken, cutting a piece of your chicken open and looking at the inside will tell you if your chicken is done or not. If you cut into your chicken and you see white, then your chicken is complete. If you cut your chicken and you see a red or pink color to your chicken, you need to cook your chicken longer.

How do You Keep Chicken Breast From Drying Out in the Oven?

A common method to prevent your chicken from drying out is called dry-poaching. Dry-poaching involves covering your chicken breast with a piece of parchment paper before you put your chicken into the oven.

Chicken FAQs

Cooking at either 400 or 425 degrees comes down to personal preference. Either of these temperatures will leave you with mouthwatering results, but cooking at 425 degrees has benefits such as cooking faster and gives the chicken less of a chance to dry out.

If you use aluminum foil when baking chicken, this will help in sealing the chickens juices as the chicken steams.

Using a metal pan can help cook your chicken faster because metal will heat up faster than glass. Using a metal pan can contribute to a better rise and crispier, more brown edges on your chicken.

Cooking chicken in oil is a better solution but you can still cook your chicken in butter and get good results. If you’re using butter, you will have to cook your chicken at a lower temperature because butter has a lower scorching temperature.

No, you should not wash your chicken before seasoning it. If you wash your chicken before seasoning it, you may splash harmful bacteria from the chicken around your kitchen.

Chicken Recipes to Try

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