Low Carb Chicken Casserole Recipe

INGREDIENTS

– chicken breast tenderloins – sour cream – parmesan cheese – mozzarella cheese – Xanthan gum – Italian seasoning – garlic powder – salt and pepper – parsley

STEP 1: Preheat the oven to 350 degrees.

STEP 2: In a bowl, mix together the sour cream, ¼ cup of the Parmesan cheese, xanthan gum, Italian seasoning, garlic powder and salt and pepper to taste until well combined. –

STEP 3: Place the tenderloins in a well greased baking dish, and spread the sour cream mixture over them.

STEP 4: Sprinkle the mozzarella cheese and remaining Parmesan cheese on top.

STEP 5: Bake for 40 minutes.

STEP 6: Sprinkle with chopped parsley before serving.

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